BEST FRENCH CUISINE IN SINGAPORE

Do it the
Allô way

French cuisine is known for its rich, robust flavors. It also has a reputation of being expensive and difficult to make at home. Highest quality dishes at an affordable price is what sets us apart from other restaurants in Singapore. Experience French cuisine first hand without having to travel far from home.

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Allô is looking for enthusiastic and customer-oriented individuals to join our team as full-time and part-time Front of House staff! Contact Us!

With over 10 years of experience as a restaurateur, Chef Andrew has created an authentic and delicious menu that will leave your taste buds satisfied. Be sure you’re getting fresh, high quality food every time. Our chefs are known for their culinary skills and precision cooking techniques. Their ability to produce the highest quality dishes at an affordable price is what sets us apart from other restaurants in Singapore.

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Our Menu

Bonjour! Our french menu is inspired by the food of France. Welcome to our french menu and we hope you enjoy our selection of french food. We have tried to provide a variety of dishes that are popular in France but can be found in other parts of the world, so you will find these meals on menus all over the world.

Warm Oven Truffled Camembert with Figs Compote

Baked truffled camembert cheese served with bread and figs compote.

Beef Tenderloin With Potato Dauphinoise & Seasonal Vegetable

Beef tenderloin and foie gras seared to perfection served together with classic layered potato and seasonal vegetables.

Bone Marrow with Chicken Ham & Basil Sauce

Baked bone marrow with chicken ham sauce topped with basil served with bread.

Braised Beef Cheek with Mushroom Ragout Pasta

Linguine simmered in mushroom ragout and topped with melt in your mouth beef cheek.

Valrhona Dark Chocolate Feuillantine Cake

Homemade Valrhona dark chocolate ganache bar on a feuillantine base.

Duck Confit with Potato Purée and Orange Balsamic Glaze

The whole duck leg is roasted slowly in its own fat until meltingly tender and served with creamy potato puree and orange
balsamic vinegar glaze.

Lamb Rack With Carrot Purée & Seasonal Vegetables

Crusted lamb rack served with truffled lamb jus, carrot puree and seasonal vegetables.

Lemon Meringue Tart

Homemade lemon curd finished with meringue in a tart shell.

Lobster Bisque

Creamy and flavourful soup made from freshly caught lobsters.

Magret De Canard

French duck breast pan-seared to perfection, served with creamy potato puree, seasonal vegetables and balsamic glaze.

Mushroom Aglio E Olio

Linguine sauteed with garlic, chili, extra virgin olive oil and mixed mushrooms.

Pan Seared Barramundi With Caviar D’Aubergine & Balsamic Roasted Tomato On Vine

Pan seared barramundi served with balsamic glaze, slow cooked aubergine blended with onions and balsamic roasted
vine ripened tomatoes.

Pan Seared Salmon with Braised Leek and Carrot Purée

Pan seared salmon served with caviar cream sauce, slow cooked leek in butter and smooth carrot puree.

Panna Cotta With Cinnamon Poached Pears

Vanilla infused cream pudding accompanied with cinnamon poached pear slices.

Prawn Arrabiata

Linguine simmered in spicy tomato sauce and topped with succulent prawns.

Rosti, Eggs & Minute Steak

Shredded potatoes pan fried to perfection in french butter topped with scrambled eggs & 1 slice of australian wagyu
sirloin

Smoked Duck & Mandarin Salad

Salad of smoked duck and mandarin orange supreme

Creamy Tomato Soup

Flavor blend of tomato and gastrique, with a touch of basil.

Baked Whole Spring Chicken withPotato Dauphinoise & Seasonal Vegetables

Slow roasted juicy and tender whole spring chicken served with classic layered potatoes, balsamic glazed tomatoes and seasonal vegetables.

Download our Menu

Set Lunch Menu

Best food...!

Had a great experience here. The food was great, ordered almost every main on the menu and none disappoint. The decor of the place gives off a relaxing vibe, great to enjoy a wholesome meal at the end of day. We finished off with desserts – highly recommend the Valrhona dark chocolate cake and the Earl grey creme brulee.

Sheng Leong ~ Singapore

Will go back again..

This place is great ! lovely restaurant nice and cosy ..The ambiance is welcoming and charming..Foods is pretty good..higly recommender Lobster Bisque . Pan seared Salmon..Beef Tendeeion with potato dauphinoise.. for desert ,Valrhona dark feuiĺlantine cake must try

Sandy Ng ~ Singapore

One of my favorite restaurant in Sg!

Hospitable hosts, scrumptious dishes, lovely presentation and fantastic food. I like to recommend to everybody! They made us really feel welcomed and gave us a tremendous expertise. Will certainly be here again once more.

Sandy Ng ~ Singapore

My kids love Allo!

Each has different preference and all 3 dishes were perfect. Baked chicken was so tender (eldest said oh mummy I love the skin), medium beef tenderloin was highlight of the week for the middle carnivore and the littlest girl asked for more braised beef pasta. What really surprised us was the super yummy desserts! boys fought over the valrhona chocolate cake. Love the creme brule too! Service staff were friendly and attentive for a busy weekend evening.

Kerensa Lim ~ Singapore

Highly recommended restaurant!

Went there in a group of 10 to try out this newly opened restaurant, we decided to order some appetizers, lobster bisque and a wide range of main courses (Duck Confit, Whole Baked Chicken, Beef Cheek Pasta, Pan Seared Salmon, Tenderloin Steak, Lamb Racks) and desserts (all 4 desserts on the menu) to share among all of us, the chef DID NOT DISAPPOINT us. Every single one of the main courses we had was fantastic! We had a fulfilling meal, left with an extra inch or two round the waist. Would definitely be back for more in the future, Highly recommended restaurant!

Alan Shen ~ Singapore

2 easy steps to book your reservation with Allô

All you have to do is just two easy steps to reserve your seat.

Reserve Your Seat

Enter your preferred date and time

Select your date and time for your upcoming reservations with us.

Wait for confirmation

You'll receive a confirmation email or call when your request has been received by the restaurant.

Rent Your Space at Allô Today!

Contact us today to reserve our space and let us help you bring your vision to life. We look forward to welcoming you to our little corner of France, where good food and great company come together in perfect harmony. Bon appétit!

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indoor area

Our beautifully designed space combines the elegance of French decor with a warm and inviting ambiance, creating the perfect setting for any occasion. Whether you’re hosting an intimate gathering, a corporate event, or a special celebration, our indoor area offers a versatile and stylish venue that can be tailored to meet your needs.

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Outdoor Patio

Step outside and experience the delightful ambiance of our outdoor patio at Allo French Cuisine. Surrounded by lush greenery and bathed in natural sunlight, our patio offers a charming and picturesque setting for your next event. It’s spacious layout and comfortable seating, our outdoor area is perfect for hosting a variety of occasions.

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Entire Venue

At Allo French Cuisine, we pride ourselves on providing exceptional service, ensuring that your event is seamless and memorable. Our attentive staff will be on hand to cater to your every need, from assisting with menu selection to offering wine pairings that perfectly complement your chosen dishes.

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reserve
your seat

We kindly ask for a heads-up 24 hours before your reserved time if you need to cancel. Being a cozy and humble little restaurant, this helps us ensure everyone has a great dining experience at Allô. Thanks a bunch! 😊